Featuring Chef Kristen Schumacher of Heirloom Cookshop and Baer Winery.
Join us for a culinary adventure as you experience a one-of-a-kind farm-to-table experience with Carnation Farms featuring Chef Kristen Schumacher of Heirloom Cookshop. Your evening will include a behind the scenes garden tour with Rosy Smit, Director of Farm-Based Education at Carnation Farms. Watch Chef Schu in action as she prepares delicious appetizers, while sharing her own personal tips and tricks. Finally, you will make your way to the table with sweeping views for an amazing seasonal feast paired with wines from Baer Winery. $90 per person.
Although we love our furry friends, dogs are not permitted at this event.
WHO WAS SEGIS PROSPECT?
Born in April 1913, Segis Pietertje Prospect was a member of the Holstein foundation herd of Carnation Farm who were selected and bred for superior milk production capabilities. As with all Carnation Farm animals, “Prospect” was treated with the utmost respect and kindness. She shattered milk production records, gaining wide spread fame for both herself and Carnation Farm. Prospect became an iconic historical figure who embodied the farm’s values of innovation and compassion. She was used widely in advertising campaigns for the farm and became the model for Carnation’s contented cows. Her legacy and image were immortalized in 1928 at the unveiling of her statue at the entrance to Carnation Farms which still stands today.