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SOLD OUT: Farm-to-Table Dinner with Chef Kim of Carnation Farms

  • Carnation Farms 28901 Northeast Carnation Farm Road Carnation, WA, 98014 United States (map)

Enjoy Carnation Farms’ first honey bee harvest as Chef Kim Aue whips up a honey inspired menu highlighting the best from our garden and hives. Your culinary adventure will start in the garden with Rosy Smit, Director of Farm-Based Education at Carnation Farms and Urban Bee Company’s Bob Redmond. Watch Chef Kim in action, and pick up tricks of the trade before finding your seat at the table for an unforgettable seasonal feast. 

This dinner is sold out. Save your seat at the table for our other upcoming dinners.

MENU

Farm Fresh Appetizers
Heirloom Tomato, Zucchini, Caramelized Onion, Feta Flatbread
Grilled Beans, Green Goddess Dip
Roasted Corn, Poblano, and Squash Blossom Taco

Soup
Heirloom Gazpacho

Salad
Triple Berry Kale Salad, Strawberry Poppyseed Dressing

Main Course
Honey Grilled Butterflied Chicken, Summer Tomato Succotash, Roasted Beets

Dessert
Roasted Carrot Panna Cotta

Later Event: August 27
Historic Talk & Tour